Comme Ça


Comme Ça is the Parisian brasserie sensation from acclaimed chef David Myers located inside the Strip’s swanky resort, The Cosmopolitan of Las Vegas. Comme Ça’s innovative menu features Myers’ modern spin on classic French cuisine. The restaurant’s signature 18A bar program contains specialty cocktails that have been crafted by famed mixologist Sam Ross of New York City’s Milk & Honey. The modern décor makes the ambiance of Comme Ça undoubtedly one of the most picturesque restaurants on the Strip, including its patio’s stunning views of the Eiffel Tower and the Las Vegas lights. Comme Ça never fails to disappoint guests who are seeking a new and exceptional dining experience.


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